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STARTERS  AND SIDES

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1. PITA BREAD Rhodian thin oil pita ( 2 pitas )   .......    3.00

 

2. PERIKAFTI - GRILLED BREAD Greek village bread with olive oil, salt and oregano ( 8 pieces )  .......    3.00

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3. MIX OF BREADS - Pita and Perikafti ( 8 pieces )     ......     3.00

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4. GLUTEN FREE PITA  (1 pita )  ......     3.50

 

5. TZATZIKI   .......    4.50        

 

6. FAVA    .......    5.00

 

7. EGGPLANT SALAD    .......    4.70

 

8. SPICY MIXED CHEESE DIP    .......    4.50

 

9. MIX DIP PLATE - Tzatziki, fava, eggplant salad, spicy mix cheese dip    .......    9.50

  

10. FRIED MUSHROOMS WITH GARLIC    .......    7.30         

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11. FRESH GREEN BEANS FROM OUR FARM or HORTA seasonal boiled green leaves  .......    6.50

 

12. FASOLADA - Fathers specialty of beans in tomato sauce    .......    7.30

 

13.  FRIED ZUCCHINI BALLS    .......    7.00

 

14. FRIED CHEESE BALLS    .......    6.00

 

15. COOK TOP SPICY FETA feta baked on cooked top with spicy peppers   .......    6.50

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16. FETA IN PHYLLO PASTRY PARCEL topped with honey and sesame seeds     .....    7.80

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17. BOUYIOURDI feta baked on cook top with tomatoes and peppers topped with olive oil, oregano and chilli flakes     .....     7.80

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18. FETA topped with a drizzle of fresh olive oil and oregano    .....   4.00

 

19. FRESH SCRAMBLED EGGS WITH FETA    .......    6.50  

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20. FRESH SCRMBLED EGGS WITH SAUSAGES     .....     6.50

 

21. FRESH SCRAMBLED EGGS WITH FETA AND SAUSAGE    .....     9.50

 

22. PLAIN OMELETTE    .......    6.50

 

23. OMELETTE WITH FETA    .......    7.80

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24. OMEETTE SPECIAL (With Feta and grilled sausage)    .......    9.80

 

25. FRENCH FRIES (Fresh fried potatoes with salt and oregano)    .......   4.50

 

26. FRENCH FRIES AND FRESH FRIED EGGS    .......    9.00

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27. FRENCH FRIES, FRESH FRIED EGGS AND GRILLED SAUSAGE     ......   11.50

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28. ALLI FASI HOMEMADE GREEN OLIVES      ......    3.00

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29. SPICY GRILLED PEPPERS (With olive oil and vinegar)    ......   4.00

 

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SALADS

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30. GREEK SALAD tomatoes, onions, cucumber, rocket, peppers, olives, feta, olive oil, oregano and spearmint    .......    8.00

31. GREEN SALAD lettuce, rocket, spinach, dill, spring onions, olive oil, vinegar and balsamic   .......    7.50

32. DAKOS SALAD traditional dried bread topped with tomatoes, feta, olive oil  and oregano .......    8.00

33. TUNA SALAD tomatoes, onions, cucumber, rocket, peppers, spearmint, lettuce, olives, tuna olive oil and oregano     ......     10.50

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